NCLEX RN Practice Question

A 45-year-old client attends a community health screening event. During the assessment, the nurse learns that the client has a family history of a significant gastrointestinal illness, a sedentary lifestyle, and a diet high in processed foods. What is the most appropriate health education intervention to prioritize?

  • Talk to the client about the long-term benefits of increasing physical activity and suggest ways to incorporate exercise into their routine.

  • Refer the client to a dietitian for guidance on creating a balanced nutrition plan tailored to their needs.

  • Provide the client with educational materials on reducing processed food consumption to improve dietary habits.

  • Inform the client about screening options for gastrointestinal diseases and assist in arranging a referral for testing.

NCLEX RN
Health Promotion and Maintenance
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